Diners, Drive-Ins and Dives 12x8
Latin Street Food
This trip, Guy’s taste buds are dancing as he digs into all kinds of Latin favorites. In Chicago, Illinois, a mother/son duo serve up Costa Rican classics like chicharron with pico de gallo and Pepito sandwich with steak and black beans. In San Antonio, Texas, a modern take on Mexican empanadas, with fourteen varieties like chicken poblano with tomatillo sauce. And in Queens, New York, a local Mexican joint cranks out homemade Mexican masa tortillas for their authentic al pastor tacos.
Diners, Drive-Ins and Dives season 12
12x1Bar Food and Bon Bons May 09, 2011- 12x2From Kraut to Cous Cous May 16, 2011
- 12x3You Can Only Get it Here May 23, 2011
- 12x4Grillin' and Smokin' Sep 12, 2011
- 12x5Southern Flavor Sep 19, 2011
- 12x6Gettin' Fresh Sep 26, 2011
- 12x7Homemade & Homebrewed Oct 03, 2011
- 12x8Latin Street Food Oct 10, 2011
- 12x9Slammin' Sammies Oct 17, 2011
- 12x10Global Comfort Oct 24, 2011
- 12x11Breakfast, Lunch and Dinner Oct 31, 2011
- 12x12Pizza, Pancakes, and Pork Nov 07, 2011
- 12x13Old to New Nov 21, 2011