Diners, Drive-Ins and Dives 12x9
Slammin' Sammies
This trip, Guy’s goin’ for the meat in the middle. In Virginia Beach, Virginia, a real deal bbq joint serves up burnt ends on a bun with homemade rub and bbq sauce. In San Antonio, Texas, a Greek owner hand rolls tortillas for Mexican favorites like fried puffy tacos stuffed with chicken. And in Chicago, Illinois, a gourmet restaurant vet brings fine dining to the bar with innovative burgers like bison with blueberry bbq sauce.
Diners, Drive-Ins and Dives season 12
12x1Bar Food and Bon Bons May 09, 2011- 12x2From Kraut to Cous Cous May 16, 2011
- 12x3You Can Only Get it Here May 23, 2011
- 12x4Grillin' and Smokin' Sep 12, 2011
- 12x5Southern Flavor Sep 19, 2011
- 12x6Gettin' Fresh Sep 26, 2011
- 12x7Homemade & Homebrewed Oct 03, 2011
- 12x8Latin Street Food Oct 10, 2011
- 12x9Slammin' Sammies Oct 17, 2011
- 12x10Global Comfort Oct 24, 2011
- 12x11Breakfast, Lunch and Dinner Oct 31, 2011
- 12x12Pizza, Pancakes, and Pork Nov 07, 2011
- 12x13Old to New Nov 21, 2011